Vickilynn’s Absolute Best Whole Wheat Challah

By Vickilynn • January 11, 2007

Challah Shalom,

It’s Challah baking day. What a lovely aroma! What fun braiding 6-strand loaves. What a joy to see my children and husband savoring the light, sweet, egg bread. Did you know that Jewish women pray as they knead and prepare the Challah? They pray for their family and loved ones as their hands prepare the dough. It’s a lovely picture for me to remember as I prepare meals for family and friends, as an offering, as a ministry, as a blessing.

Try my delicious whole wheat and honey Challah and enjoy for yourself! Visit the main RFL website for the recipe: VICKILYNN’S ABSOLUTE BEST CHALLAH.

Categories: Real Food Recipes
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About the Author

Vickilynn

A student of health and nutrition for 30 years, Vickilynn Haycraft has over 20 years of actual hands-on experience reviewing and personally using different tools of the homemaking vocation, focusing on the areas of health and nutrition. Vickilynn is a magazine columnist, product reviewer and cookbook author, as well as being full-time wife and mom to 5 children. Vickilynn's reviews can be found at the Real Food Living ministry website.

2 Responses to “ Vickilynn’s Absolute Best Whole Wheat Challah ”

Lori4SquareMom’s Place » The fruits of my labor…. Feb 6th, 2007 at 2:36 pm

[...] 1 batch Easy Peanut Butter Cookies, 2 loaves cinnamon raisin bread, 4 loaves Cat’s Honey Oat Wheat Bread, and 2 loaves of my friend Vickilynn’s Absolute Best Whole Wheat Challah [...]
Robyn Feb 14th, 2007 at 5:47 pm

Do you have a whole wheat challah recipe that is for just 5 cups of flour?

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