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Back to Basics, the compilation of popular Cooking Traditional Foods’ Menu Mailer series, is a jam-packed 322 page manual of everything you always wanted to know about buying, storing and preparing real foods in the traditional method. Not only is this an amazing recipe book, complete with options for those dealing with food allergies and [...]
Shalom Y’all, I made these tonight for Passover. AMAZING! Very light and fluffy, not heavy or dense. Passover macaroons My family went ga-ga over these and they are perfect for Passover! Adapted from this version, a video of Lillian making the recipe! Passover Coconut Macaroons Makes about 20 cookies Ingredients 1/2 cup organic virgin coconut [...]
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